Composition and characteristics of protein

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  Protein is composed of C (carbon), H (hydrogen), O (oxygen) and N (nitrogen). Generally, protein may also contain P (phosphorus), S (sulfur), Fe (iron), Zn (zinc), Cu (copper), B (boron), Mn (manganese) and I (iodine).Therefore,…

Slow down the clock of life

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  Life is a fleeting moment in the river of time, mankind do everything possible to seek forever and everlasting, but did not think, in fact, as long as the pace of their own slow down…

Structure and Function of Nucleic Acid

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모모Chemical composition of nucleic acid:in fact inhibitors It is more and more welcomed by our customers, and its market performance is gradually improving. https://www.all-chemistry.com/ 모모 모모1. Nitrogen-containing bases: Nitrogen-containing bases involved in the composition of…

Your life needs to understand

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  The reason why people live tired, is not fit the shelf, tear can not open face, untied plot (the reason is very simple)understand pu-erh tea In order to better serve customers and reflect the core…

Material Metabolism and Regulation

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  Focus on glycolysis, aerobic oxidation of sugar, pentose phosphate bypass, gluconeogenesis, synthesis of ketone bodies, cholesterol and phospholipids, respiratory chain, oxidative phosphorylation, special amino acid metabolites, one carbon unit metabolism, purine and pyrimidine nucleotide synthesis…

Composition characteristics of protein

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  Protein is a complex organic polymer compound composed of α -amino acids combined in a certain order to form a polypeptide chain, and then one or more polypeptide chains are combined in a specific way.…